Empleos para Chefs y Primeros Chefs en EEUU
Ofertas de empleo de Chefs y Primeros Chefs en Estados Unidos. Encuentra trabajo cerca de ti buscando por estado o ciudad en la que te encuentres.
Al final de las ofertas de empleo obtendras mas información sobre este puesto de trabajo.
Hay 100 Avisos de empleo vigentes
| Publicado | Puesto y Empresa | Ubicación |
|---|---|---|
| 2025-08-17 | Pastry - Part Time and Full Time The Walt Disney Company |
Anaheim, CA |
| 2025-08-16 | Luxury Club Lead Line Cook Compass Group, North America |
Milwaukee, WI |
| 2025-08-16 | Luxury Club Lead Production Cook Compass Group, North America |
Milwaukee, WI |
| 2025-08-16 | Culinary Cook - George R. Brown Convention Center Compass Group, North America |
HOUSTON, TX |
| 2025-08-16 | Late-Night Cook - SuperSnack Bowdoin College |
Brunswick, ME |
| 2025-08-16 | Cook (Sun-Thurs, 1pm-9pm) Bowdoin College |
Brunswick, ME |
| 2025-08-16 | Lead Cook Sodexo |
BROOKINGS, SD |
| 2025-08-15 | Executive Chef Healthcare Services Group, Inc. |
LEWISTON, ME |
| 2025-08-15 | CATERING SENIOR COOK - HOURLY Compass Group, North America |
Hyattsville, MD |
| 2025-08-15 | Senior Catering Cook Sodexo |
COLUMBUS, OH |
| 2025-08-15 | Lead Cook Compass Group, North America |
LAS VEGAS, NV |
| 2025-08-15 | Supervisor, Culinary - Soldier Field Compass Group, North America |
CHICAGO, IL |
| 2025-08-15 | Prep Cook, Culinary - Soldier Field Compass Group, North America |
CHICAGO, IL |
| 2025-08-15 | Culinary Supervisor - Memphis Grizzllies at FedExForum Compass Group, North America |
Memphis, TN |
| 2025-08-15 | Prep Cook, Culinary - Michigan State University Compass Group, North America |
EAST LANSING, MI |
| 2025-08-15 | CATERING COOK, PREP Compass Group, North America |
Hyattsville, MD |
| 2025-08-15 | Culinary Pastry Lead - Intuit Dome Compass Group, North America |
INGLEWOOD, CA |
| 2025-08-15 | Prep Cook, Catering - Michigan State University Compass Group, North America |
EAST LANSING, MI |
| 2025-08-15 | Culinary Pastry Prep Cook - Intuit Dome Compass Group, North America |
INGLEWOOD, CA |
| 2025-08-15 | PASTRY COOK/BAKER - GREATER COLUMBUS CONVENTION CENTER Compass Group, North America |
Columbus, OH |
| 2025-08-15 | EXECUTIVE CHEF Compass Group, North America |
SAN FRANCISCO, CA |
| 2025-08-15 | Culinary Cook Compass Group, North America |
Chicago, IL |
| 2025-08-15 | LEAD COOK (HIGH VOLUME) CATERING - THE OHIO STATE UNIVERSITY Compass Group, North America |
Columbus, OH |
| 2025-08-15 | CHEF Compass Group, North America |
CONCORD, NC |
| 2025-08-15 | Culinary Pastry Cook - Intuit Dome Compass Group, North America |
INGLEWOOD, CA |
| 2025-08-15 | Cook, Culinary - Soldier Field Compass Group, North America |
CHICAGO, IL |
| 2025-08-15 | Regional Sous Chef Compass Group, North America |
Springfield, IL |
| 2025-08-15 | HEAD CHEF at University of Mary Compass Group, North America |
Bismarck, ND |
| 2025-08-15 | Culinary Specialist RNR SPRING HILL 1 LLC |
SPRING HILL, TN |
| 2025-08-15 | Chef de Partie Cook 1, Culinary - DraftKings Sportsbook at WrigleyField Compass Group, North America |
Chicago, IL |
| 2025-08-15 | SOUS CHEF - HRLY Compass Group, North America |
Manchester, NH |
| 2025-08-15 | CHEF DE CUISINE- Texas A&M - College Station, TX Compass Group, North America |
COLLEGE STATION, TX |
| 2025-08-15 | SPORTS ARENA SUITES COOK SUPERVISOR Compass Group, North America |
Salt Lake City, UT |
| 2025-08-15 | Cook ASM Global |
Knoxville, TN |
| 2025-08-15 | Cook Intern - Santa Clara Convention Center Compass Group, North America |
Santa Clara, CA |
| 2025-08-15 | SPORTS ARENA SUITES LEAD COOK Compass Group, North America |
Salt Lake City, UT |
| 2025-08-15 | Executive Sous Chef Compass Group, North America |
NEW YORK, NY |
| 2025-08-15 | Sous Chef (Winstar) Legends Hospitality |
Thackerville, OK |
| 2025-08-15 | SOUS CHEF Compass Group, North America |
Concord, NC |
| 2025-08-15 | Broiler Cook Compass Group, North America |
Chicago, IL |
| 2025-08-15 | SOUS CHEF (HRLY) Compass Group, North America |
SOUTH JORDAN, UT |
| 2025-08-15 | SOUS CHEF (HOURLY) Compass Group, North America |
Lakewood, NJ |
| 2025-08-14 | Sous Chef Rutgers The State University |
New Brunswick, NJ |
| 2025-08-13 | Lead Cook Sodexo |
TROY, NY |
| 2025-08-13 | Lead Cook Sodexo |
SAN MARCOS, CA |
| 2025-08-13 | Culinary Lead CHULA VISTA INC |
WISCONSIN DELLS, WI |
| 2025-08-12 | Cook JARA HOTELS LLC |
MIDLAND, TX |
| 2025-08-12 | Chef de Cuisine - Kitchen Notes Omni Hotels |
Nashville, TN |
| 2025-08-12 | Cook [10 - MONTHS] Ocean View School District |
Huntington Beach, CA |
| 2025-08-12 | Cook I Pastry Marriott |
Santa Barbara, CA |
| 2025-08-12 | Early Morning Baker Wegmans |
ROCHESTER, NY |
| 2025-08-12 | Cook [12 - MONTHS] Ocean View School District |
Huntington Beach, CA |
| 2025-08-12 | SCA Cook II Lead Sodexo |
TWENTYNINE PALMS, CA |
| 2025-08-09 | Lead Cook Sodexo |
EL PASO, TX |
| 2025-08-08 | Hospital Sous Chef HCA Healthcare |
Hermitage, TN |
| 2025-08-08 | Cook I ASM Global |
Albuquerque, NM |
| 2025-08-07 | Chef de Cuisine Montana State University |
Bozeman, MT |
| 2025-08-07 | Chef Manager Sunrise Senior Living |
Annapolis, MD |
| 2025-08-07 | Chef Manager Sunrise Senior Living |
Gilbert, AZ |
| 2025-08-06 | Executive Sous Chef (Highmark Stadium) Legends Hospitality |
Orchard Park, NY |
| 2025-08-06 | Sous Chef - Garden City, NY Tatte Bakery & Cafe |
Garden City, NY |
| 2025-08-06 | Cafe Head Chef - Tatte Manhattan, NY Tatte Bakery & Cafe |
New York, NY |
| 2025-08-06 | Cafe Head Chef - Tatte Garden City, NY Tatte Bakery & Cafe |
Garden City, NY |
| 2025-08-06 | Head Chef Red Rabbit LLC |
Trenton, NY |
| 2025-08-06 | Assistant Head Chef Red Rabbit LLC |
New Jersey, NJ |
| 2025-08-05 | Chef de Cuisine - High Tide & Ibis Omni Hotels |
Fort Lauderdale, FL |
| 2025-08-04 | Sous Chef St. Francis House |
Boston, MA |
| 2025-08-01 | Cafe Head Chef - Tatte Annapolis Tatte Bakery & Cafe |
Annapolis, MD |
| 2025-08-01 | Executive Chef (View Boston) Legends Hospitality |
Boston, MA |
| 2025-08-01 | Executive Sous Chef (View Boston) Legends Hospitality |
Boston, MA |
| 2025-07-31 | Sous Chef Spanish Peaks Mountain Club |
Healdsburg, CA |
| 2025-07-30 | Head Chef Great Caterers LLC |
New York, NY |
| 2025-07-26 | Chef Anjelicas Restaurant |
Sea Bright, NJ |
| 2025-07-26 | Kitchen Manager Tawas Bay Beach Resort |
East Tawas, MI |
| 2025-07-25 | Sous Chef - Lansing Center ASM Global |
Lansing, MI |
| 2025-07-25 | Cafe Head Chef - Tatte Lexington Tatte Bakery & Cafe |
Lexington, MA |
| 2025-07-24 | Sous Chef - SAVOR Alamodome ASM Global |
San Antonio, TX |
| 2025-07-24 | Chef Manager Sunrise Senior Living |
Scottsdale, AZ |
| 2025-07-23 | Sous Chef City Winery |
Atlanta, GA |
| 2025-07-23 | CHEF DE CUISINE Compass Group USA INC |
College Station, TX |
| 2025-07-23 | Kitchen Staff / Back of House Staff City Winery |
Chicago, IL |
| 2025-07-22 | Head Chef Morelos Tortilla Company LLC |
Atlanta, GA |
| 2025-07-21 | Head Pastry Chef Kneaders Bakery & Cafe |
Kaysville, UT |
| 2025-07-21 | Head Pastry Chef Kneaders Bakery & Cafe |
Pleasant Grove, UT |
| 2025-07-18 | Sous Chef - Burlington, MA Tatte Bakery & Cafe |
Burlington, MA |
| 2025-07-17 | Sous Chef / Banquet Chef Cambria Hotel Lake Placid |
Lake Placid, NY |
| 2025-07-16 | Sous Chef Kennsington Grille |
Canfield, OH |
| 2025-07-16 | Sous Chef Spanish Peaks Mountain Club |
Baltimore, MD |
| 2025-07-09 | Cook ASM Global |
Tucson, AZ |
| 2025-07-07 | Cook ASM Global |
Lincoln, NE |
| 2025-07-03 | Prep cook Margaritas Mexican Restaurant |
Brunswick, ME |
| 2025-07-03 | Executive Sous Chef ASM Global |
Albuquerque, NM |
| 2025-06-30 | 24/7 Cafe Cook I Resorts World Catskills |
Monticello, NY |
| 2025-06-29 | Night Cook Shore Offshore, LLC |
Gibson, LA |
| 2025-06-29 | Chef Assistant Campus Auxiliary Services at SUNY Geneseo |
Geneseo, NY |
| 2025-06-28 | Executive Sous Chef Hyatt |
NEW YORK CITY, NY |
| 2025-06-27 | Kaminski Chophouse Line Cook CHULA VISTA INC |
WISCONSIN DELLS, WI |
| 2025-06-25 | Cook TROPICAL HOSPITALITY STAFFING INC |
Nashville, TN |
| 2025-06-24 | Executive Sous Chef (AT&T Discovery District) Legends Hospitality |
Dallas, TX |
| 2025-06-23 | Chef De Cuisine Whim Hospitality |
Dripping Springs, TX |
Los Chefs y Primeros Chefs son responsables de supervisar las operaciones de la cocina, planificar menús y preparar platos excepcionales que deleiten a los comensales. Dirigen al equipo de cocina y garantizan que se mantengan altos estándares de calidad en la preparación de los alimentos. También se aseguran de que se cumplan las normas de higiene y seguridad alimentaria, mientras gestionan los inventarios y el costo de los ingredientes.
Deberes del Cargo
- Planificar y desarrollar menús creativos que reflejen la visión del restaurante.
- Supervisar la preparación de los alimentos, asegurando la calidad, presentación y sabor de cada plato.
- Gestionar y entrenar al personal de cocina, asignando tareas diarias y manteniendo un ambiente de trabajo eficiente.
- Controlar los inventarios de alimentos y realizar pedidos de ingredientes según sea necesario.
- Garantizar el cumplimiento de las normativas de higiene y seguridad alimentaria.
- Trabajar en colaboración con el personal de servicio para asegurar una experiencia gastronómica excelente para los clientes.
Un Chef o Primer Chef debe contar con habilidades culinarias avanzadas, creatividad para desarrollar menús innovadores, capacidad para liderar equipos y gestionar el estrés en un entorno de ritmo rápido. También es esencial tener un sólido conocimiento de las normas de seguridad alimentaria y habilidades de organización para manejar el inventario y los costos.
Chefs y primeros chefs también se conocen como:
- Administrador de la Cocina
- Ayudante de Chef Ejecutivo
- Certificado Chef Ejecutivo (CEC)
- Chef
- Chef de Banquetes
- Chef Ejecutivo (Ex chef)
- Chef Repostero
- Cocinero
- Jefe de Cocineros
- Sous Chef
